Authentic Ligurian Cuisine in the Heart of Valloria

Traditional recipes, local ingredients, and a family-run atmosphere

Discover the true flavors of Liguria

Experience authentic Ligurian cuisine, crafted from locally sourced ingredients and time-honored recipes. Every dish reflects the rich culinary heritage of the region.

Traditional Dishes, Made with Love

Our menu features timeless Ligurian specialties:

  • Handmade borage ravioli – light and flavorful
  • Slow-cooked snails – rich in tradition
  • Wild boar stew – rustic and hearty
  • Ligurian-style rabbit – slow-cooked to perfection
  • Fresh artichokes and seasonal vegetables
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A Cozy, Family-Run Restaurant

At our restaurant, you’re not just a guest—you’re part of the family. Paolo, the owner, welcomes every visitor with a smile, while his mother and wife lovingly prepare each dish with passion and tradition.

In the summer, enjoy your meal in our charming outdoor seating area, where the warm Ligurian breeze and a glass of fine wine create the perfect dining experience.

The perfect wine pairing

No meal is complete without a perfect wine. Our carefully curated selection of Ligurian and Piedmontese wines enhances every bite, bringing out the best flavors in each dish.

From Vineyard to your glass

We proudly offer wines from local vineyards, carefully selected to complement our traditional dishes.

Tasting Menu – Unbeatable Value

Indulge in a handcrafted selection of Ligurian specialties with our €30 tasting menu, offering exceptional quality and value.

Reserve your table

Give us a call to your reserve your table for an evening filled with Ligurian delicacies.

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